James Street Cooking School is conveniently located with the James Street Markets; open to the public they offer a range of hands on, specialised hands-on and demonstration classes with a broad number of cuisines on offer from Thai to Modern French, Indian, pastries, desserts and more.
The Hands-on classes run for 3 hours with 10-20 participants, the chef will introduce the menu and explain the evenings recipes before you get underway, working in small groups of 3-4 people to create the dishes.
The Demonstration Classes are a little different, you can sit back and enjoy a glass of wine and generous pre-prepared taste testers while the chef demonstrates the preparation on 2-3 dishes, during which time you can ask as many questions as you like.
With all the courses you receive recipes and course notes from the classes to recreate the dishes at home.
Upcoming course include Mediterranean Feast, Fast and Furious Seafood, Chocolate Desserts, Middle Eastern Cooking, Vietnamese, Curries of the world, Italian, Beyond the Place: Rump, Indian, Thai, Quick and Easy Asian, Modern French Experience.
Prices from $95-$165*
To see upcoming schedule, bookings and more visit James Street Cooking School in Fortitude Valley.
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